After the Asian Wit we thought we would try our hands at a traditional Belgian Wit style ale using hallertauer hops, coriander seeds, and bitter orange peel. The Beer had an OG of 1.060 and about 16 IBUs. The experiment with this brew was to almost over carbonate the beer to see what the effects would be.
I don't currently have any pictures, but with a couple bottles left I will take some next time I drink this beer and then post them.
I really enjoyed comparing this traditional wit to the Asian Wit. This traditional wit had much more bite to it and I really liked that, and the flavors were much more balanced. Overall it is the most solid performance as a brew so far.
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